When we took over the vineyard in the winter of 2007,the vines were severely overgrown, weeds were prolific, and the trellis system was unkept.
We spent the first year cutting 2.5 acres of cabernet franc, cabernet sauvignon, merlot, pinot gris, and zinfandel back to the ground, fixing trellis wires, and installing a drip irrigation system. We [...]
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